Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 от 04.09.2013
зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
ISSN:2310-1164

September 2019 (published: 24.09.2019)

Number 3(41)

Home > List of authors > Balubash V.A.

Balubash V.A.

Work place:

Saint-Petersburg State University of information technologies, mechanics and optics; Institute of refrigeration and biotechnologies

Balubash V.A., Dobryakov V.A. Формирование параметра влажности в процессе производства творога

The article was published in issue2 за 2006

Balubash V.A., Aleshichev S.E. Структура модели процесса производства сливочного масла в маслоизготовителе непрерывного действия

The article was published in issue2 за 2006

Balubash V.A., Aleshichev S.E. Структура модели процесса производства сливочного масла в маслоизготовителе непрерывного действия

The article was published in issue1 за 2009

Balubash V.A., Dobryakov V.A. Формирование параметра влажности в процессе производства творога

The article was published in issue1 за 2009

Balubash V.A., Nazarova V.V., Aleshichev S.E. Express analysis of technological parameters of loose foodstuff

The article was published in issue1 за 2013

Balubash V.A., Aleshichev S.E., Dobryakov V.A. Structure multichannel control system drying process of milk

The article was published in issue3 за 2013

Balubash V.A., Aleshichev S.E., Dobryakov V.A. Perfection of control systems in hardware – technological complexes of the food-processing industry

The article was published in issue1 за 2012

Balubash V.A., Aleshichev S.E. Algorithm of computer modeling of technological processes of food productions

The article was published in issue2 за 2012

Pastukhov A.S. , Bogatyrev Anatoly Vladimirovich, Danin V.B., Balubash V.A. Bakery products cooling factors apparatus-technological analysis

The article was published in issue3 за 2014

Balubash V.A., Aleshichev S.E., Dobryakov V.A. The process control system of heat treatment food

The article was published in issue4 за 2014

Balubash V.A., Aleshichev S.E. Information analysis system for prediction of burn-education process of pasteurization of dairy products

The article was published in issue1 за 2015

Editorial address:
191002, St. Petersburg, street. Lomonosova 9, office. 2132

Information 2006-2019, All rights reserved
Development by Department of Internet Solutions NRU ITMO © 2013
Яндекс.Метрика