Формирование параметра влажности в процессе производства творога Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

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SEPTEMBER 2006 (published: 01.09.2006)

Number 2(2)

Home > Issue > Формирование параметра влажности в процессе производства творога

UDC 637.1

Формирование параметра влажности в процессе производства творога

Balubash V.A., Dobryakov V.A.

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