Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 от 04.09.2013
зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
ISSN:2310-1164

March 2015 (published: 27.02.2015)

Number 1(23)

Home > Issue > Information analysis system for prediction of burn-education process of pasteurization of dairy products

UDC 637.231

Information analysis system for prediction of burn-education process of pasteurization of dairy products

Balubash V.A., Aleshichev S.E.

In the operation of pasteurization installations working on the heat transfer surfaces are formed deposits, which reduces the productivity of the equipment and the quality control process. Based on the analysis proposed to determine the beginning of the formation of low-temperature burn-in process of pasteurization of milk pasteurization of milk in the section of heat exchanger, in order to increase the period of his non-stop operation and reduce energy costs.Prediction of burn-education system helps to reduce the time of the intermediate washing apparatus without pasteurization, as a rule, to its dismantling, which significantly reduces downtime, reduces the cost of manual labor and increases the safety of equipment and automation. Marked ultimately increases the efficiency of the pasteurization process, as well as the quality of the automated process control.
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Keywords: milk, metal penetration, the formation of deposits, heat exchangers, prediction.

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