Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 от 04.09.2013
зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
ISSN:2310-1164

September 2019 (published: 24.09.2019)

Number 3(41)

Home > List of authors > Belyaeva S.S.

Belyaeva S.S.

Work place:

Saint-Petersburg National Research University of Information Technologies, Mechanics and Optics; Institute of Low Temperatures and Biotechnologies

E-mail: SvetBeL21@gmail.com

Demidov S.F., Demidov A.S., Belyaeva S.S., Obodov L.A., Akzhighitova A.A., Sokolova E.A. Sourses of infra-red radiation with a power supply for heat treatment of foodstuff

The article was published in issue1 за 2011

Voronenko B.A., Demidov S.F., Belyaeva S.S. Mathematical description of heat and mass transfer of wheat germ by infrared heating

The article was published in issue3 за 2013

Voronenko B.A., Demidov S.F., Belyaeva S.S. Temperature graphs treatment of rye-bran by infra-red radiation

The article was published in issue1 за 2012

Belyaeva S.S. Experimental study of diet meal drying by infra-red radiation

The article was published in issue2 за 2012

Demidov S.F., Voronenko B.A., Belyaeva S.S. Apparatus registration of process of wheat germ drying by the infra-red radiation

The article was published in issue2 за 2012

Demidov S.F., Demidov A.S., Belyaeva S.S. Methods of calculating the unit infrared drying wheat germ

The article was published in issue2 за 2013

Demidov S.F., Voronenko B.A., Belyaeva S.S., Marchenko V.I. The study of the temperature field of infrared heating system for drying wheat germ and rye bran

The article was published in issue2 за 2013

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