Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media
ISSN:2310-1164

September 2022 (published: 30.09.2022)

Number 3(53)

Home > List of authors > Natchetova M.F.

Natchetova M.F.

Work place:

Saint-Petersburg State University of Refrigeration and Food Engineering

Ibragimov T.S., Alexander G. Novoselov, Barakova N.V., Natchetova M.F. Enhancement of efficiency of alcohol production by carrying out some technological stages in one apparatus. Shell-and-tube jet-injection fermenter (STJIF)

The article was published in issue2 за 2010

Natchetova M.F., Barakova N.V., SLOGENIKIN E.V. Research of grain raw materials extrusion mode effect on technological parameters of ethanol production

The article was published in issue2 за 2012

Natchetova M.F., Barakova N.V., SLOGENIKIN E.V. Research of extruded wheat very high gravity wort fermentation process with the use of enzymatic agent Distizym Protacid Extra

The article was published in issue2 за 2012

Kuznetcova K. A., Barakova N.V., Natchetova M.F. Propagation time impact of on the parameters of high gravity barley mash fermentation

The article was published in issue2 за 2016

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