Author Krasnova I.S. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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September 2024 (published: 26.09.2024)

Number 3(61)

Home > List of authors > Krasnova I.S.

Krasnova I.S.

Work place:

Московский государственный университет пищевых производств 125080, Москва, Волоколамское шоссе, 11

Degree:

канд. техн. наук

Semenov G. V., Budantsev E.V., Krasnova I.S. Antioxidant activity of vegetable raw materials in processes of freezing and vacuum dehydration

The article was published in issue4 за 2014

Krasnova I.S., Nikitina M. A., Semenov G. V. Assessment of consumer preferences for freeze-dried yoghurt by the hierarchy analysis method

The article was published in issue4 за 2022

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