Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
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ISSN:2310-1164
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December 2024 (published: 13.12.2024)

Number 4(62)

Home > List of authors > Eresko G.O.

Eresko G.O.

Work place:

Institute of the NAAN food resources 02660, Ukraine, Kiev, M. Raskovoy St., 4-a

Degree:

д-р техн. наук

Bodnarchuk O.V., Kigel N.F., Gukova Ya.F., Eresko G.O. Role of baсterial cultures in formation of taste and aromatic of sour-cream butter

The article was published in issue4 за 2014

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