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SEPTEMBER 2010 (published: 01.09.2010)
Number 2(10)
Home > Issue > On the effect of potato membrane (peel) on mass-transfer
when it is heated by electromagnetic energy of SHF field
Voronenko B.A., Klokov U.V., Goppe D.A.
To solve a problem of inner mass-transfer when potato is heated by electromagnetic energy of SHF field the kinetics of moisture removal was experimentally obtained. It characterized the influence of membrane (peel) on the process period and potato mass loss. The photos show distribution of moisture under gravity.
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Keywords: membrane, mass transfer, moisture and head conductivity, electromagnetic energy, super high frequency, moisture removal, cinetics, gravity
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License
UDC 664.8 + 536.37
On the effect of potato membrane (peel) on mass-transfer
when it is heated by electromagnetic energy of SHF field
To solve a problem of inner mass-transfer when potato is heated by electromagnetic energy of SHF field the kinetics of moisture removal was experimentally obtained. It characterized the influence of membrane (peel) on the process period and potato mass loss. The photos show distribution of moisture under gravity.
Read the full article
Keywords: membrane, mass transfer, moisture and head conductivity, electromagnetic energy, super high frequency, moisture removal, cinetics, gravity
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License