Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 от 04.09.2013
зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
ISSN:2310-1164

March 2017 (published: 30.03.2017)

Number 1(31)

Home > Editorial board

Editorial board

Alekseev Gennady Valentinovich, D.Sc.Tech., professor, ITMO University, St. Petersburg, Russia.

Valdur Aulisovich, D.Sc.Tech., professor, ITMO University, St. Petersburg, Russia.

Bredikhin Sergey Alekseevich, D.Sc.Tech., professor, the Russian State Agricultural University – MSHA of K.A. Timiryazev, Moscow, Russia.

Grokhovsky Vladimir Aleksandrovich, D.Sc.Tech., associate professor, Murmansk State Technical University, Murmansk, Russia.

Zabodalova Lyudmila Aleksandrovna, D.Sc.Tech., professor, ITMO University, St. Petersburg, Russia.

Ishevsky Alexander Leonidovich, D.Sc.Tech., professor, ITMO University, St. Petersburg, Russia.

Krasilnikov Valery Nikolaevich, D.Sc.Tech., professor, JSC Protein Plus, St. Petersburg, Russia.

Kreslin Andris Yanovich, D.Sc.Tech., professor, Riga Technical University, Riga, Latvia.

Kolodyaznaya Valentina Stepanovna, D.Sc.Tech., professor, ITMO University, St. Petersburg, Russia.

Maslova Galina Vasilyevna, D.Sc.Tech., Deputy Director General for Technology of Processing Hydrobionts, Giprorybflot, St. Petersburg, Russia

Meledina Tatyana Viktorovna, D.Sc.Tech., professor, ITMO University, St. Petersburg, Russia.

Nikiforova Tatyana Alekseevna, D.Sc.Tech., professor, All-Russian Research Institute of Food Additives, St. Petersburg, Russia.

Tvorogova Antonina Anatolievna, D.Sc. Tech., associate professor, Deputy Director for Research, All-Russian Scientific Research Institute of the Refrigeration Industry, Moscow, Russia.

Tolstorebrov Ignat Nikolaevich, Ph.D., Norwegian University of Science and Technology, Faculty of Engineering Science and Technology, Department of Energy and Process Engineering, Trondheim, Norway.

Fedorov Alexander Valentinovich, D.Sc.Tech., Head of the Department of Food Biotechnology Products from Vegetable Raw Materials, ITMO University, St. Petersburg, Russia.

Shakhov Sergey Vasilyevich, D.Sc.Tech., professor, Voronezh State University of Engineering Technologies, Voronezh, Russia.

Shevchenko Vera Valerianovna, D.Sc.Tech., professor, Peter the Grate St. Petersburg Politechnic University, St. Petersburg, Russia.

Shcherenko Alexander Pavlovich, D.Sc.Tech., professor, Moscow institute of power safety and energy saving, Moscow, Russia.

Erlikhman Vladimir Naumovich, D.Sc.Tech., professor, Kaliningrad State Technical University, Kaliningrad, Russia.

Editorial address:
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