Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 от 04.09.2013
зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
ISSN:2310-1164

September 2019 (published: 24.09.2019)

Number 3(41)

Home > List of authors > Berezina N.A.

Berezina N.A.

Berezina N.A., Орлова А.М., Матвеева И.В. Optimization of a way of receiving sacchariferous raw materials from potatoes

The article was published in issue3 за 2013

Berezina N.A., Mazalova N.V., Tarasova A.V. Getting food fibers from secondary raw materials

The article was published in issue1 за 2014

Berezina N.A., Artemov A.V., Chuev B.N. Modeling multicomponent formula of flour mixtures with specified indicators of food adequacy

The article was published in issue3 за 2016

Berezina N.A., Komolikov A.S., Galagan T.V., Osipova G.A., Gavrilina V.A. , Nikitin I.A. The effect of ultrasound on microbiological fermentation

The article was published in issue3 за 2018

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