Author Dmitritchenko M.I. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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September 2024 (published: 26.09.2024)

Number 3(61)

Home > List of authors > Dmitritchenko M.I.

Dmitritchenko M.I.

Work place:

Saint-Petersburg State University of Service and Economics

Ivanenko V.P., Pelenko V.V., Zuev N.A., Dmitritchenko M.I., Azayev R. A., Ольшевский Р.Г., Краснов И.Б. Разработка системы измерения динамических характеристик измельчительно-режущего оборудования

The article was published in issue2 за 2006

Alexeev G.V., Andreyev E.A., Mikhailov N.P., Dmitritchenko M.I. Prospect of using explosion welding to manufacture food industry equipment

The article was published in issue2 за 2010

Alexeev G.V., Dmitritchenko M.I., Eremina M.A. INFLUENCE of the PROCESS And EQUIPMENT of PRELIMINARY PREPARATION CHEESE ON CONSUMER CHARACTERISTIC of the FOOD PRODUCT

The article was published in issue2 за 2011

Dmitritchenko M.I., Prokopenko S.T., Antipov E.F., Mirsoev A.M. Influence goods characteristic of raw materials on quality flour product

The article was published in issue1 за 2015

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