Author Al-Yasari Arkan H. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

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Al-Yasari Arkan H.

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Университет ИТМО

Al-Yasari Arkan H., Barakova N.V., Baskovʦeva A.S., Gunkova P.I., Loan Phan Thi Hong, Hovhannisyan Pilipp A. Influence of green tea extract on the lactic acid fermentation process and organoleptic characteristics of fermented beverage based on apple juice

The article was published in issue4 за 2023

Al-Yasari Arkan H., Barakova N.V., Baskovʦeva A.S., Alkhateeb R., Alexander G. Novoselov Efficiency of enzyme preparations application in water extraction of phenolic compounds from green tea leaves

The article was published in issue1 за 2024

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