Author Sverdlova Olga P. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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September 2024 (published: 26.09.2024)

Number 3(61)

Home > List of authors > Sverdlova Olga P.

Sverdlova Olga P.

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ВНИИ пищевых добавок – филиал Федерального научного центра пищевых систем им. В.М. Горбатова РАН

Sharova N.Yu. , Sverdlova Olga P. , Prichepa Artem O. The effect of carbohydrates on the pigmentation of strain Arthrobacter agilis wb28

The article was published in issue4 за 2022

Sharova N.Yu. , Garicheva Alyona V. , Sverdlova Olga P. , Printseva Anastasia A., Sorokoumov Pavel N., Kulishova K.E., Dzyubenko Victoria V. Changes in lipase activity of Acinetobacter radioresistens during cultivation on wheat bran

The article was published in issue1 за 2023

Anatoly P. Nepomnyashchy, Sharova N.Yu. , Ruslan E. Moiseev, Putilov Vladislav E., Sverdlova Olga P. , Zubkov Ilia N., Printseva Anastasia A. The influence of different glucose concentrations on the synthesis of lactic acid by Enterococcus bacteria

The article was published in issue3 за 2023

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