Author Artemieva Varvara A. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

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Artemieva Varvara A.

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Казанский национальный исследовательский технологический университет

Artemieva Varvara A., Yamashev T.A., Reshetnik O. A. Influence of meadow clover grass and sea buckthorn fruit extracts on the oxidative stability of the lipid fraction in oatmeal cookies during storage

The article was published in issue1 за 2022

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