Author Levshenko Mikhail T. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
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ISSN:2310-1164

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September 2024 (published: 26.09.2024)

Number 3(61)

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Levshenko Mikhail T.

Work place:

Всероссийский научный исследовательский институт технологии консервирования – филиал Федерального научного центра пищевых систем им. В.М. Горбатова РАН

Levshenko Mikhail T., Senkevich Vyacheslav I. Dynamics for the thermal process of microorganism inactivation while setting the modes of ultrapasterization for canned food

The article was published in issue4 за 2019

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