Author El Youssef F. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

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El Youssef F.

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Университет ИТМО

Ibrahim Monika, El Youssef F., Barakova N.V. Determination modes of hydrolysates preparation from wheat sliced loaves

The article was published in issue4 за 2018

Ibrahim Monika, El Youssef F., Barakova N.V. The efficiency of the enzyme preparations during the hydrolysate preparation from wheat bread wastes

The article was published in issue2 за 2019

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