Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
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ISSN:2310-1164
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2022 (published: 19.12.2022)

Number 4(54)

Home > List of authors > Ying Ma

Ying Ma

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Харбинский политехнический университет

Kuznetcova D.V., Kiryacheva E.V., Nadtochii L.A. , Ying Ma Properties of gel from chia seeds (Salvia hispanica L.)

The article was published in issue3 за 2017

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