Author Romanov V.A. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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September 2024 (published: 26.09.2024)

Number 3(61)

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Romanov V.A.

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Университет ИТМО

Romanov V.A., Barakova N.V. Screening input parameters in distilled malt spirit technology for obtaining a sensory profile with maximum acceptability

The article was published in issue4 за 2017

Korshunova N.A., Romanov V.A., Eveleva V.V. The application of spectroscopy to assess the quality of grape wines

The article was published in issue3 за 2019

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