Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media
ISSN:2310-1164

September 2024 (published: 26.09.2024)

Number 3(61)

Home > List of authors > Volkov Sergey M.

Volkov Sergey M.

Work place:

All-Russian Research Institute of Fats; Department of Study of Fats

Degree:

PhD

E-mail: volkov@vniig.org

Melnik G. E., Volkov Sergey M., Fedorov Alexander V. Supercritical carbon dioxide in vegetable oil production

The article was published in issue1 за 2016

Fedorov A.V. , Alexander G. Novoselov, Fedorov A.A. , Kowalskiy Ilya S., Volkov Sergey M. Modeling of structural-rheological properties of sunflower oil miscella

The article was published in issue2 за 2018

Volkov Sergey M., Fedorov A.V. , Ekaterina V.Tambulatova , Alexander G. Novoselov, Tsvetkov O. B., Fridman I.A., Федорова А.А. Mutual influence of hydrodynamic conditions and phase transitions during boiling of multicomponent viscous liquids

The article was published in issue4 за 2020

Volkov Sergey M., Fedorov Alexey V., Alexander G. Novoselov, Fedorov A.A. , Fridman I.A., Romanov Nikolay N. Viscosity of unrefined sunflower oils under directed mechanical action

The article was published in issue4 за 2021

Lisitsyn Alexander N., Fedorov A.A. , Volkov Sergey M., Fedorov Alexander V. , Romanov Nikolay N. Hydro-gas dynamics of bubbles of superheated water vapor in sunflower oil during bubbling

The article was published in issue4 за 2022

Lisitsyn Alexander N., Fedorov A.A. , Volkov Sergey M., Fedorov Alexander V. , Romanov Nikolay N. The rate of floating-up and size of superheated water vapor bubbles during bubbling in the sunflower oil miscella distillation

The article was published in issue3 за 2023

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