Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media
ISSN:2310-1164

September 2022 (published: 30.09.2022)

Number 3(53)

Home > List of authors > Gukova Ya.F.

Gukova Ya.F.

Work place:

Institute of the NAAN food resources 02660, Ukraine, Kiev, M. Raskovoy St., 4-a

Degree:

Канд. биол. наук

E-mail: dnistranka@mail.ru

Bodnarchuk O.V., Kigel N.F., Gukova Ya.F., Eresko G.O. Role of baсterial cultures in formation of taste and aromatic of sour-cream butter

The article was published in issue4 за 2014

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