Author Domorochshenkova M. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

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Domorochshenkova M.

Zabodalova L.A.,, Domorochshenkova M. , Demjanenko T. , Kuznetsova L. Use of hydrolytic enzymes complex in lupin protein concentrate technology

The article was published in issue1 за 2012

Zabodalova L.A.,, Kuznetsova L. , Domorochshenkova M. , Demjanenko T. The enzyme hydrolysis treatments in lupin protein concentrate technology

The article was published in issue2 за 2012

Demjanenko T. , Domorochshenkova M. , Kuznetsova E.D., Safronova A.V., Kuznetcova D.V., Nadtochii L.A. The use of chia seeds (Salvia hispanica L.) in the formulation of a milk-based fermented product

The article was published in issue3 за 2019

Krylova Irina V. , Fedorov Alexander V. , Domorochshenkova M. , Demjanenko T. , Shaginova Liliia O. Influence of the composition of sunflower meal on the efficiency of separating the protein part of the raw material from fiber by mechanical fractionation

The article was published in issue1 за 2024

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