Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media
ISSN:2310-1164

September 2024 (published: 26.09.2024)

Number 3(61)

Home > List of authors > Karceva N.YA.

Karceva N.YA.

Eliseeva S.A., Kutkina M.N., Иванов Е.Л., Karceva N.YA. Determination of numeric parameters of organoleptic factors of component soups

The article was published in issue1 за 2012

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