Author Shatalova A.S. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

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Shatalova A.S.

Work place:

University ITMO Institute of Refrigeration and Biotechnologies 191002, Russia, St. Petersburg, Lomonosov str., 9

Shatalov I.S., Shatalova A.S., Shleykin A.G. The influence of oxidized starch on the tensile strength and elongation of gelatin film

The article was published in issue3 за 2014

Shleykin A.G., Shatalov I.S., Shatalova A.S. The effect of microbial transglutaminase on mechanical properties of gelatin-based packing films

The article was published in issue2 за 2014

Editorial address:
191002, St. Petersburg, street. Lomonosova 9, office. 2132