Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media
ISSN:2072-2389

SEPTEMER 2012 (published: 01.09.2012)

Number 2(14)

Home > Issue > Problems energosberezhenya and the assessment of efficiency of energopotroyebleny by production of sugar

UDC 664.1

Problems energosberezhenya and the assessment of efficiency of energopotroyebleny by production of sugar

SHCHERENKO A.P. , DENISOV-VINSKY N.D.

The solution on development and introduction of energy saving technologies in production of sugar plants and an offered technique of an assessment of power efficiency of consumption of thermal energy in technological process on the basis of the thermodynamic analysis and rationalization of the heattechnological scheme is essential for decrease in energy consumption in production of sug-ar and its prime cost.
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Keywords: energy saving; power efficiency; rationalization; technology; thermodynamic analysis.

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