Heat energy synthesis by yeast cells while beer wort fermentation Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
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ISSN:2310-1164

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SEPTEMER 2013 (published: 01.09.2013)

Number 3(17)

Home > Issue > Heat energy synthesis by yeast cells while beer wort fermentation

UDC 663.52

Heat energy synthesis by yeast cells while beer wort fermentation

Ivanchenko O. B., Баланов П.Е.

Whenever S.cerevisiae yeast is used in production and technological processes, for instance, in beer, the process synthesis heart energy remains one of the most important problems. This article is devoted to calculation of heat energy volume synthesized by yeast cells while beer wort fermentation.
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Keywords: yeast cells, beer wort, heat energy

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