Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 от 04.09.2013
зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
ISSN:2310-1164

September 2019 (published: 24.09.2019)

Number 3(41)

Home > List of authors > Baydalinova L.S.

Baydalinova L.S.

Work place:

Kaliningrad state technical university

Baydalinova L.S., Sharygina Y.I. Phytoextracts in modern production of meat frozen semi-finished products

The article was published in issue1 за 2011

Baydalinova L.S., Andronova S.V. Polyunsaturated fatty acids of fish raw in technology of functional food

The article was published in issue3 за 2014

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