Author Skvortcova N.N. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

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Skvortcova N.N.

Zabodalova L.A.,, Chernjavskij V.A., Ishchenko T.N., Skvortcova N.N. Production of liposomes from soybean lecithin

The article was published in issue2 за 2011

Zabodalova L.A.,, Skvortcova N.N., Danilov I.M., Kasumov M.K. Effect of fermentation conditions for milk proteins in the peptide profile of hydrolysates

The article was published in issue2 за 2011

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