Author Cherpalova T.M. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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December 2024 (published: 13.12.2024)

Number 4(62)

Home > List of authors > Cherpalova T.M.

Cherpalova T.M.

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ГНУ ВНИИ пищевых ароматизаторов, кислот и красителей Россельхозакадемии

Eveleva V.V., Cherpalova T.M., Shanyova S.V. QUALITY ESTIMATION OF GEL CONFECTION PRODUCTS FUNCTIONAL PURPOSE

The article was published in issue1 за 2012

Eveleva V.V., Cherpalova T.M. Technological features of neutralizers in curd whey fermentation

The article was published in issue4 за 2019

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