Fruit plants hypothermia adaptation and prediction of yielded crop cold storage ability Scientific journal NRU ITMO Series Processes and Food Production Equipment

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

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SEPTEMER 2013 (published: 01.09.2013)

Number 3(17)

Home > Issue > Fruit plants hypothermia adaptation and prediction of yielded crop cold storage ability

Fruit plants hypothermia adaptation and prediction of yielded crop cold storage ability

Bobko A.L, Murashev S.V.

Influence of fruit plants hypothermia adaptation ability on crop quality and its shelf-life was investigated. It is possible to predict cold storage ability of crops yielded during its growing period by changes occured in fruit plants woody tissue during the low temperatures adaptation
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Keywords: fruit plants, cold stress, low-molecular carbohydrates

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