Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

June 2024 (published: 18.06.2024)

Number 2(60)

Home > List of authors > Karpova M.O.

Karpova M.O.

Karpova M.O., Makarova N.V. , Ignatova D.F., Budylin D.V. Development of technology for the production of green coffee robusta extracts (Coffea canephora): selection of grinding degree and extraction temperature

The article was published in issue3 за 2021

Editorial address:
191002, St. Petersburg, street. Lomonosova 9, office. 2132

Information 2006-2024, All rights reserved
Development by ITMO University © 2013