Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media
ISSN:2310-1164

December 2023 (published: 17.12.2023)

Number 4(58)

Home > List of authors > Anistratova Oksana V.

Anistratova Oksana V.

Work place:

Калининградский государственный технический университет

E-mail: anistratova1981@mail.ru

Kholobova Ksenia A., Anistratova Oksana V. Influence of a consortium of microorganisms on the structural and mechanical properties of fermented curds for the production of soft fermented milk cheeses

The article was published in issue2 за 2021

Kholobova Ksenia A., Anistratova Oksana V., Vinokur M.L., Rynkovoy A.P. Analysis of biopotential of the tiger nut tubers (Cyperus esculentus L.) produced in the Krasnodar region and the prospects for its use in food technology

The article was published in issue3 за 2022

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