Author Domorochshenkova M. Scientific journal NRU ITMO Series Processes and Food Production Equipment

Series "Processes and Food Production Equipment"

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

ISSN:2310-1164

РУС ENG

About the issue

Publications

2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006

Partners

September 2023 (published: 28.09.2023)

Number 3(57)

Home > List of authors > Domorochshenkova M.

Domorochshenkova M.

Zabodalova L.A.,, Domorochshenkova M. , Demjanenko T. , Kuznetsova L. Use of hydrolytic enzymes complex in lupin protein concentrate technology

The article was published in issue1 за 2012

Zabodalova L.A.,, Kuznetsova L. , Domorochshenkova M. , Demjanenko T. The enzyme hydrolysis treatments in lupin protein concentrate technology

The article was published in issue2 за 2012

Demjanenko T. , Domorochshenkova M. , Kuznetsova E.D., Safronova A.V., Kuznetcova D.V., Nadtochii L.A. The use of chia seeds (Salvia hispanica L.) in the formulation of a milk-based fermented product

The article was published in issue3 за 2019

Editorial address:
191002, St. Petersburg, street. Lomonosova 9, office. 2132