Scientific journal NRU ITMO
Series "Processes and Food Production Equipment"
Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
registered by the Federal Inspectorate Service for Communication, Information Technologies and Communication Media

2014 (published: 24.02.2014)

Number 1(19)

Home > Issue > Getting food fibers from secondary raw materials

UDC 664:664.121-021.632

Getting food fibers from secondary raw materials

Berezina N.A., Mazalova N.V., Tarasova A.V.

The article provides data on optimizing the way dietary fibers production from secondary raw materials for sugar production. The aim of the study was to optimization of modes of processing of secondary raw materials - sugar beet beet chips for production of food fibres with a maximum bind water and sorption capacity. Optimization made on the basis of mathematical models obtained by means of full factorial experiment.
Read the full article 

Keywords: sugar beet, secondary raw materials, dietary fiber, optimization

Editorial address:
191002, St. Petersburg, street. Lomonosova 9, office. 2132

Information 2006-2023, All rights reserved
Development by ITMO University © 2013