To the question of application of the Ranque-Hilsch Effect (Vortex tube) at the enterprises on manufacture of sausage products Scientific journal NRU ITMO Series Processes and Food Production Equipment

Registration certificate ЭЛ № ФС 77 – 55245 - 04.09.2013
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ISSN:2072-2389

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MARCH 2013 (published: 01.03.2013)

Number 1(15)

Home > Issue > To the question of application of the Ranque-Hilsch Effect (Vortex tube) at the enterprises on manufacture of sausage products

To the question of application of the Ranque-Hilsch Effect (Vortex tube) at the enterprises on manufacture of sausage products

Krupenenkov N.F.

Suggested that the use of the vortex tubes to increase the energy efficiency of the technological process for production of sausage products.
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Keywords: application of vortex tube in production of sausage products

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