Scientific journal
Processes and Food Production Equipment
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ISSN:2072-2389
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MARCH 2011 (published: 01.03.2011)

Number 1(11)

Home > Issue > Topinambur as mean of treatment and preventive maintenance of various diseases

Topinambur as mean of treatment and preventive maintenance of various diseases

Arsenyeva T.P., Yakovleva Y.A., Feschenko V.

Increasing consumptuon of sucrose during the last 50 years has led to sharp increase of diabetes’ incidents. Diabetes is one of the most actual problem in clinical medicine. Topinambur’s tubers contain a lot of insulin nature analogue –inulin (from 16—18 %), which promotes recycling of glucose in organism. Regular consumption of topinambur reduce the sugar maintenance in blood.
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Keywords: topinambur, inulin, diabetes

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